Ankara Kebab | Stockholm’s Kebab Legend Since 1976

“Sveriges godaste Kebab med de trevligaste personalen!” - Customer Review

Step into culinary history at Ankara Kebab, one of Stockholm’s pioneering kebab establishments. Since 1976, we’ve been serving authentic Turkish döner kebab and traditional specialties in the vibrant atmosphere of Hötorgshallen, earning the trust and loyalty of generations of Stockholm diners.

Our Legacy

Ankara Kebab holds the distinction of being among the first kebab restaurants to open in Stockholm, making us a true pioneer in bringing authentic Turkish cuisine to Sweden. For nearly five decades, we’ve maintained our commitment to traditional preparation methods, fresh ingredients, and the warm hospitality that defines Turkish dining culture.

The Ankara Experience

What Makes Us Special

• Since 1976: Nearly 50 years of authentic Turkish cuisine
• Fresh Daily: Döner kebab prepared fresh every morning
• Traditional Methods: Time-honored Turkish cooking techniques
• Family Atmosphere: Generations of families have dined with us
• Hötorgshallen Heritage: Part of Stockholm’s historic indoor market culture

Signature Specialties

Fresh Döner Kebab

Our crown jewel - the döner that has made Ankara Kebab legendary:

• Classic Döner Kebab - Seasoned lamb and beef, slow-roasted on traditional vertical spit
• Kebab Tallrik - Generous plate with rice, salad, and fresh bread
• Kebab Rulle - Wrapped in fresh lavash with vegetables and sauce
• Kebab Sallad - Fresh mixed salad topped with warm döner meat

Traditional Turkish Favorites

• Köfte - Hand-rolled Turkish meatballs with traditional spices
• Falafel - Crispy chickpea fritters with tahini sauce
• Turkish Meze - Selection of authentic appetizers and small plates
• Fresh Salads - Mediterranean-style with olive oil and herbs

Grilled Specialties

• Shish Kebab - Marinated meat skewers grilled to perfection
• Mixed Grill - Combination of our finest grilled meats
• Chicken Kebab - Tender chicken with Turkish seasonings
• Vegetarian Options - Grilled vegetables and plant-based alternatives

The Hötorgshallen Tradition

Located in Stockholm’s beloved Hötorgshallen, Ankara Kebab is more than just a restaurant - we’re part of the city’s cultural fabric. The historic indoor market provides the perfect backdrop for our authentic Turkish dining experience, where the aromas of traditional spices blend with the bustling energy of Stockholm’s food scene.

Coskun’s Kitchen

Our kitchen is led by experienced Turkish chefs who understand that great kebab starts with quality ingredients and patient preparation. Every morning, our döner is carefully layered and seasoned, then slow-roasted throughout the day to achieve the perfect texture and flavor that has kept customers returning for decades.

Perfect For

Quick & Satisfying

• Lunch Breaks: Fast, fresh meals for busy professionals
• Shopping Trips: Perfect stop while exploring Hötorgshallen
• Comfort Food: Hearty, warming Turkish specialties
• Late Lunch: Substantial meals that satisfy

Authentic Experience

• Cultural Discovery: Taste genuine Turkish street food
• Family Dining: Kid-friendly options and generous portions
• Tourist Destination: Experience Stockholm’s kebab history
• Local Tradition: Join the community of regular customers

Community Recognition

Our customers speak for themselves:

• “Bästa kebaben i sverige” - Sebastian De Luelmo Dixon
• “Sveriges godaste Kebab med de trevligaste personalen!” - Tezha Mohajeri
• “Grymma köfte rullar” - Magnus Höglund
• “Äntligen fredag och allt är förberedd! Färsk kebab i magen, gör susen för dagen!”

Quality Promise

At Ankara Kebab, we maintain the same standards that made us Stockholm’s kebab destination:

• Fresh Daily Preparation: Döner meat prepared fresh every morning
• Traditional Spices: Authentic Turkish seasoning blends
• Quality Ingredients: Premium meats and fresh vegetables
• Consistent Excellence: Nearly five decades of satisfied customers

The Ankara Legacy

From our humble beginnings in 1976 to becoming a Stockholm institution, Ankara Kebab represents the successful integration of Turkish culinary culture into Swedish society. We’ve watched Stockholm grow and change while maintaining our commitment to authentic flavors and genuine hospitality.

Visit Us Today

Whether you’re a longtime Stockholm resident who remembers our early days or a first-time visitor discovering authentic Turkish cuisine, Ankara Kebab welcomes you to experience the döner that has delighted generations.

Come taste the history, tradition, and authentic flavors that have made Ankara Kebab a Stockholm legend for nearly half a century.

“Färsk kebab i magen, gör susen för dagen!” - Come create your own Ankara Kebab memory today.

Nearby Mosques